Ingredients:
1 slice lemon
1 small piece of ginger (or some grated ginger to taste)
1 tsp cinnamon (or 1/2 a cinnamon stick)
to make the flavors stronger grate the ginger and break up the cinnamon stick.
add hot water.
recipe from: Danielle El Hayek
About Me
- Camille
- Hi! I am currently a student at Williams College. I became a vegan fairly recently (spring '08) and am slightly obsessed with cooking. Please email me with any feedback about my blog or with recipes you would like to share with me:) My email is: 09cab@williams.edu. I'd like to note that I do my best to credit where I'm getting these recipes from, and that sometimes it is difficult to find the original source of a recipe. Because of this, all recipes are credited to the person or place where I found them and not necessarily to the person who first invented them.
No comments:
Post a Comment